happy thanksgiving, friends ❤️
@molly0xfff oOoOO. I love the King Arthur tin.
@molly0xfff super cool flour tin!!
@molly0xfff Nothin' but the King here either
@molly0xfff Happy Holidays . Peace to you and yours
Gluten protein chains more useful than blockchains…
@molly0xfff happy thanksgiving to you too! Grateful for the many insights and discussions you’ve posted here.
@molly0xfff I used my King Arthur flour to make their Amish Dinner Rolls.
@molly0xfff Happy Thanksgiving, Molly.
nearly done! apple pie, cornbread stuffing, and sour cream and chive fantail rolls
(forgot to take a second picture after repairing the lattice, oops)
@molly0xfff Happy Thanksgiving! Looks like you had some great food, cornbread stuffing is the best!
@molly0xfff having just assembled my own fantail rolls I'm super jealous of how yours look.
@molly0xfff Ooo. Recipe for the fantail rolls, pretty please?
@molly0xfff oh GORGEOUS
@molly0xfff i where did i see those rolls? NYT or epicurious? was gonna try making them, but will do them some other time. they look delish.
@molly0xfff OMG 🤤🤤🤤
Where and when can I taste? 😋
@molly0xfff two, please!
@molly0xfff All looks amazing!
@molly0xfff
My partner does those same rolls! They are delicious, resisting them all day has been a CHALLENGE
@molly0xfff sheesh!
@molly0xfff Molly please flag this nsfw holy smokes
@molly0xfff that pie ✅
@molly0xfff snap. Apple, pecan, sage and pork stuffing.
@molly0xfff Yum
@molly0xfff That looks amazing. Happy Thanksgiving!
@molly0xfff happy thanksgiving Molly!
@molly0xfff Yummy!
@molly0xfff that pie looks to die for!
@mtconleyuk https://smittenkitchen.com/2020/11/sour-cream-and-chive-fantails/
made a test batch last night so I can already vouch for their deliciousness
@molly0xfff @mtconleyuk I'm now hungry, and I've only just finished breakfast :(